CENTENARIUM PREMIUM 100 ml

FIRST HARVEST – CENTENARIUM PREMIUM

EVOO

FIRST HARVEST – OCTOBER

 

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FACT SHEET

Olive varieties100% Picual
ColourOlive Green
FruityMedium- High
Production zoneVista Alegre Farm (Jaén-España)
Tasting notes“Aceite de Pago” produced from local centenary picual olive grove. It is identified and distinguished by an immediate clean, fresh, fruity feeling and herbaceous fragrances. Great aromatic complexity evoking reminiscences of plants that coexist in our olive grove, highlighting the olive leaf, wheat grass, lavender, fruity notes of tomato and green banana, green apple and green almond. In mouth is well balanced, it has a very nice entrance sweet, slightly bitter and spicy, its persistence over time is delicate and elegant.
ProductionCold extraction.
Maximum 4 hours from the harvesting of the fruit.
From 10 to 14 kg of olive for 1L of oil.
Acidity0.1º
Packaging100ml
Product preservationStore in a cool place, away from light and heat.
Marriage

“Centenarium Premium” olive juice has a wide connection with:

  • Meat, all type of dishes elaboration.
  • Fish and shellfish, in raw or in different sauces elaboration.
  • Pastas and pizzas, elaboration and seasoning of different dishes.
  • Chesses, semi-hard (fouda, port salut…) and hard (parmesan, pecorino…).
  • Desserts, half-melted chocolat ice-cream with squama salt.